The neighbourhood favourite for over a decade
Add a compelling description that explains what you offer and why visitors should care.
The neighbourhood favourite for over a decade
Add a compelling description that explains what you offer and why visitors should care.
Honest pricing, fast turnaround, guaranteed results
Add a compelling description that explains what you offer and why visitors should care.
The neighbourhood favourite for over a decade
Add a compelling description that explains what you offer and why visitors should care.
We'd love to hear from you

Preparation for nationally recognised certificates under the Bangladesh Technical Education Board, plus courses for local demand.

A. Preparation courses to achieve nationally recognised certificates. NIHMB provides training and tuition to prepare students for examinations of national programmes under the Bangladesh Technical Education Board. NVQ Level-2 Certificate in Food Preparation & Culinary Arts (3 months): for those who want to work in catering and hospitality, an excellent opportunity to work in star hotels, with overseas employment in hotels, restaurants and resorts, and further study in the UK. NVQ Level-3 Advance Diploma in Food Preparation & Culinary Arts (6 months): introduces supervisory skills for those with experience who want to take responsibility as chef de partie, third chef, second chef or specialist chef. B. Courses to meet local demand: Foundation Course in Food & Beverage Production and Service (3 months, 10:00 am to 2:30 pm, 3 days a week), English in the British Curry House, and Hygiene & Sanitation.
Programs
Career training in culinary arts, hospitality and hotel management.
Food & Beverage Service
Food Production & Cooking (SFC)
Front Desk Management
Housekeeping Management
Admission on the 1st and 15th of every month. Fees in BDT.
Food & Beverage Service
Food Production & Cooking
Front Desk Management
Housekeeping Management
Admission on the 1st and 15th of every month. Fees in BDT.
Food & Beverage Service
Food Production & Cooking
Front Desk Management
Housekeeping Management
Hospitality Management & Tourism
Admission on the 1st and 15th of every month. Fees in BDT.
Food & Beverage Service
Food Production & Cooking
Front Desk Management
Housekeeping Management
Hospitality Management & Tourism
Admission on the 1st and 15th of every month. Fees in BDT.
We help students arrange affordable payment plans and bank loans.