Program

Food Production & Cooking

The Skillsfirst Level 2 NVQ Diploma in Food Production and Cooking is designed for learners in catering roles such as kitchen assistant, school or general cook, team member or chef who need to develop or consolidate their skills.

Admission Enquiry All programs & fees

Food Production & Cooking

The Skillsfirst Level 2 NVQ Diploma in Food Production and Cooking (QCF) is designed for learners employed in catering roles such as a kitchen assistant, school or general cook, team member or chef, who need to develop or consolidate their skills. This is a work-based qualification. ✓ Theory and practical classes ✓ Industrial attachment in leading hotels ✓ Morning or afternoon shift

Food Production & Cooking: fees & schedule

Course	Admission	Class time	Days	Theory / Practical classes	Registration fee	Course fee	Payment options	Books / Guide / Uniform	British Council reg. fee	Industrial attachment	Prospect
Food & Beverage Service	1st & 15th of every month	11:00 AM – 1:30 PM	Sat, Mon, Wed (Morning)	12 / 12	200/-	6,500/-	Full payment 10% discount; 2 instalments	300/- / 200/- / 600/-	None	1 month, classic Chinese & Indian restaurant (2,000/-)	Good for local job
Food Production & Cooking (SFC)	1st & 15th of every month	11:00 AM – 1:30 PM	Sun, Tue, Thu (Morning)	12 / 12	200/-	7,500/-	Full payment 10% discount; 2 instalments	300/- / 200/- / 1,000/-	None	1 month, classic Chinese & Indian restaurant (2,000/-)	Good for local job
Food & Beverage Service	1st & 15th of every month	11:00 AM – 1:30 PM	Sat, Mon, Wed (Morning)	18 / 18	300/-	12,500/-	Full payment 10% discount; 2 instalments	500/- / 200/- / 600/-	None	2 months, Platinum Suites, Center Point, Rig Inn (5,000/-)	Good for local job
Food Production & Cooking	1st & 15th of every month	11:00 AM – 1:30 PM	Sun, Tue, Thu (Morning)	18 / 18	300/-	14,500/-	Full payment 10% discount; 2 instalments	500/- / 200/- / 1,000/-	None	2 months, Platinum Suites, Center Point, Rig Inn (5,000/-)	Good for local job
Food & Beverage Service	1st & 15th of every month	11:00 AM – 1:30 PM	Sat, Mon, Wed (Morning)	36 / 36	500/-	30,000/-	Full payment 15% discount; 1-month payment 10% discount; 3 instalments	1,000/- / 300/- / 600/-	110 GBP (12,000/-)	2 months, Platinum Suites, Center Point, Rig Inn, West Inn, Hotel Radisson (15,000/-)	Good for local job and abroad
Food Production & Cooking	1st & 15th of every month	11:00 AM – 1:30 PM	Sun, Tue, Thu (Morning)	36 / 36	500/-	40,000/-	Full payment 15% discount; 1-month payment 10% discount; 3 instalments	1,000/- / 300/- / 1,000/-	110 GBP (12,000/-)	2 months, Platinum Suites, Center Point, Rig Inn, West Inn, Hotel Radisson (15,000/-)	Good for local job and abroad
Food & Beverage Service	1st & 15th of every month	11:00 AM – 1:30 PM	Sat, Mon, Wed (Morning)	36 / 18	500/-	40,000/-	Full payment 15% discount; 1-month payment 10% discount; 3 instalments	1,000/- / 300/- / 600/-	110 GBP (12,000/-)	2 months, Platinum Suites, Center Point, Rig Inn, West Inn, Hotel Radisson (15,000/-)	Good for local job and abroad
Food Production & Cooking	1st & 15th of every month	11:00 AM – 1:30 PM	Sun, Tue, Thu (Morning)	36 / 18	500/-	50,000/-	Full payment 15% discount; 1-month payment 10% discount; 3 instalments	1,000/- / 300/- / 1,000/-	110 GBP (12,000/-)	2 months, Platinum Suites, Center Point, Rig Inn, West Inn, Hotel Radisson (15,000/-)	Good for local job and abroad

Food & Beverage Service

Admission: 1st & 15th of every month
Class time: 11:00 AM – 1:30 PM
Days: Sat, Mon, Wed (Morning)
Theory / Practical classes: 12 / 12
Registration fee: 200/-
Course fee: 6,500/-
Payment options: Full payment 10% discount; 2 instalments
Books / Guide / Uniform: 300/- / 200/- / 600/-
British Council reg. fee: None
Industrial attachment: 1 month, classic Chinese & Indian restaurant (2,000/-)
Prospect: Good for local job

Food Production & Cooking (SFC)

Admission: 1st & 15th of every month
Class time: 11:00 AM – 1:30 PM
Days: Sun, Tue, Thu (Morning)
Theory / Practical classes: 12 / 12
Registration fee: 200/-
Course fee: 7,500/-
Payment options: Full payment 10% discount; 2 instalments
Books / Guide / Uniform: 300/- / 200/- / 1,000/-
British Council reg. fee: None
Industrial attachment: 1 month, classic Chinese & Indian restaurant (2,000/-)
Prospect: Good for local job

Food & Beverage Service

Admission: 1st & 15th of every month
Class time: 11:00 AM – 1:30 PM
Days: Sat, Mon, Wed (Morning)
Theory / Practical classes: 18 / 18
Registration fee: 300/-
Course fee: 12,500/-
Payment options: Full payment 10% discount; 2 instalments
Books / Guide / Uniform: 500/- / 200/- / 600/-
British Council reg. fee: None
Industrial attachment: 2 months, Platinum Suites, Center Point, Rig Inn (5,000/-)
Prospect: Good for local job

Food Production & Cooking

Admission: 1st & 15th of every month
Class time: 11:00 AM – 1:30 PM
Days: Sun, Tue, Thu (Morning)
Theory / Practical classes: 18 / 18
Registration fee: 300/-
Course fee: 14,500/-
Payment options: Full payment 10% discount; 2 instalments
Books / Guide / Uniform: 500/- / 200/- / 1,000/-
British Council reg. fee: None
Industrial attachment: 2 months, Platinum Suites, Center Point, Rig Inn (5,000/-)
Prospect: Good for local job

Food & Beverage Service

Admission: 1st & 15th of every month
Class time: 11:00 AM – 1:30 PM
Days: Sat, Mon, Wed (Morning)
Theory / Practical classes: 36 / 36
Registration fee: 500/-
Course fee: 30,000/-
Payment options: Full payment 15% discount; 1-month payment 10% discount; 3 instalments
Books / Guide / Uniform: 1,000/- / 300/- / 600/-
British Council reg. fee: 110 GBP (12,000/-)
Industrial attachment: 2 months, Platinum Suites, Center Point, Rig Inn, West Inn, Hotel Radisson (15,000/-)
Prospect: Good for local job and abroad

Food Production & Cooking

Admission: 1st & 15th of every month
Class time: 11:00 AM – 1:30 PM
Days: Sun, Tue, Thu (Morning)
Theory / Practical classes: 36 / 36
Registration fee: 500/-
Course fee: 40,000/-
Payment options: Full payment 15% discount; 1-month payment 10% discount; 3 instalments
Books / Guide / Uniform: 1,000/- / 300/- / 1,000/-
British Council reg. fee: 110 GBP (12,000/-)
Industrial attachment: 2 months, Platinum Suites, Center Point, Rig Inn, West Inn, Hotel Radisson (15,000/-)
Prospect: Good for local job and abroad

Food & Beverage Service

Admission: 1st & 15th of every month
Class time: 11:00 AM – 1:30 PM
Days: Sat, Mon, Wed (Morning)
Theory / Practical classes: 36 / 18
Registration fee: 500/-
Course fee: 40,000/-
Payment options: Full payment 15% discount; 1-month payment 10% discount; 3 instalments
Books / Guide / Uniform: 1,000/- / 300/- / 600/-
British Council reg. fee: 110 GBP (12,000/-)
Industrial attachment: 2 months, Platinum Suites, Center Point, Rig Inn, West Inn, Hotel Radisson (15,000/-)
Prospect: Good for local job and abroad

Food Production & Cooking

Admission: 1st & 15th of every month
Class time: 11:00 AM – 1:30 PM
Days: Sun, Tue, Thu (Morning)
Theory / Practical classes: 36 / 18
Registration fee: 500/-
Course fee: 50,000/-
Payment options: Full payment 15% discount; 1-month payment 10% discount; 3 instalments
Books / Guide / Uniform: 1,000/- / 300/- / 1,000/-
British Council reg. fee: 110 GBP (12,000/-)
Industrial attachment: 2 months, Platinum Suites, Center Point, Rig Inn, West Inn, Hotel Radisson (15,000/-)
Prospect: Good for local job and abroad

Admission on the 1st and 15th of every month. Fees in BDT.

Programs

Other Courses

Career training in culinary arts, hospitality and hotel management.

Ready to enrol?

Admission on the 1st and 15th of every month.

WhatsApp Admission Desk Call 01946-805499

Cart

Your cart is empty

Add products to get started

Food Production & Cooking: fees & schedule

Course	Admission	Class time	Days	Theory / Practical classes	Registration fee	Course fee	Payment options	Books / Guide / Uniform	British Council reg. fee	Industrial attachment	Prospect
Food & Beverage Service	1st & 15th of every month	11:00 AM – 1:30 PM	Sat, Mon, Wed (Morning)	12 / 12	200/-	6,500/-	Full payment 10% discount; 2 instalments	300/- / 200/- / 600/-	None	1 month, classic Chinese & Indian restaurant (2,000/-)	Good for local job
Food Production & Cooking (SFC)	1st & 15th of every month	11:00 AM – 1:30 PM	Sun, Tue, Thu (Morning)	12 / 12	200/-	7,500/-	Full payment 10% discount; 2 instalments	300/- / 200/- / 1,000/-	None	1 month, classic Chinese & Indian restaurant (2,000/-)	Good for local job
Food & Beverage Service	1st & 15th of every month	11:00 AM – 1:30 PM	Sat, Mon, Wed (Morning)	18 / 18	300/-	12,500/-	Full payment 10% discount; 2 instalments	500/- / 200/- / 600/-	None	2 months, Platinum Suites, Center Point, Rig Inn (5,000/-)	Good for local job
Food Production & Cooking	1st & 15th of every month	11:00 AM – 1:30 PM	Sun, Tue, Thu (Morning)	18 / 18	300/-	14,500/-	Full payment 10% discount; 2 instalments	500/- / 200/- / 1,000/-	None	2 months, Platinum Suites, Center Point, Rig Inn (5,000/-)	Good for local job
Food & Beverage Service	1st & 15th of every month	11:00 AM – 1:30 PM	Sat, Mon, Wed (Morning)	36 / 36	500/-	30,000/-	Full payment 15% discount; 1-month payment 10% discount; 3 instalments	1,000/- / 300/- / 600/-	110 GBP (12,000/-)	2 months, Platinum Suites, Center Point, Rig Inn, West Inn, Hotel Radisson (15,000/-)	Good for local job and abroad
Food Production & Cooking	1st & 15th of every month	11:00 AM – 1:30 PM	Sun, Tue, Thu (Morning)	36 / 36	500/-	40,000/-	Full payment 15% discount; 1-month payment 10% discount; 3 instalments	1,000/- / 300/- / 1,000/-	110 GBP (12,000/-)	2 months, Platinum Suites, Center Point, Rig Inn, West Inn, Hotel Radisson (15,000/-)	Good for local job and abroad
Food & Beverage Service	1st & 15th of every month	11:00 AM – 1:30 PM	Sat, Mon, Wed (Morning)	36 / 18	500/-	40,000/-	Full payment 15% discount; 1-month payment 10% discount; 3 instalments	1,000/- / 300/- / 600/-	110 GBP (12,000/-)	2 months, Platinum Suites, Center Point, Rig Inn, West Inn, Hotel Radisson (15,000/-)	Good for local job and abroad
Food Production & Cooking	1st & 15th of every month	11:00 AM – 1:30 PM	Sun, Tue, Thu (Morning)	36 / 18	500/-	50,000/-	Full payment 15% discount; 1-month payment 10% discount; 3 instalments	1,000/- / 300/- / 1,000/-	110 GBP (12,000/-)	2 months, Platinum Suites, Center Point, Rig Inn, West Inn, Hotel Radisson (15,000/-)	Good for local job and abroad

Food & Beverage Service

Admission: 1st & 15th of every month
Class time: 11:00 AM – 1:30 PM
Days: Sat, Mon, Wed (Morning)
Theory / Practical classes: 12 / 12
Registration fee: 200/-
Course fee: 6,500/-
Payment options: Full payment 10% discount; 2 instalments
Books / Guide / Uniform: 300/- / 200/- / 600/-
British Council reg. fee: None
Industrial attachment: 1 month, classic Chinese & Indian restaurant (2,000/-)
Prospect: Good for local job

Food Production & Cooking (SFC)

Admission: 1st & 15th of every month
Class time: 11:00 AM – 1:30 PM
Days: Sun, Tue, Thu (Morning)
Theory / Practical classes: 12 / 12
Registration fee: 200/-
Course fee: 7,500/-
Payment options: Full payment 10% discount; 2 instalments
Books / Guide / Uniform: 300/- / 200/- / 1,000/-
British Council reg. fee: None
Industrial attachment: 1 month, classic Chinese & Indian restaurant (2,000/-)
Prospect: Good for local job

Food & Beverage Service

Admission: 1st & 15th of every month
Class time: 11:00 AM – 1:30 PM
Days: Sat, Mon, Wed (Morning)
Theory / Practical classes: 18 / 18
Registration fee: 300/-
Course fee: 12,500/-
Payment options: Full payment 10% discount; 2 instalments
Books / Guide / Uniform: 500/- / 200/- / 600/-
British Council reg. fee: None
Industrial attachment: 2 months, Platinum Suites, Center Point, Rig Inn (5,000/-)
Prospect: Good for local job

Food Production & Cooking

Admission: 1st & 15th of every month
Class time: 11:00 AM – 1:30 PM
Days: Sun, Tue, Thu (Morning)
Theory / Practical classes: 18 / 18
Registration fee: 300/-
Course fee: 14,500/-
Payment options: Full payment 10% discount; 2 instalments
Books / Guide / Uniform: 500/- / 200/- / 1,000/-
British Council reg. fee: None
Industrial attachment: 2 months, Platinum Suites, Center Point, Rig Inn (5,000/-)
Prospect: Good for local job

Food & Beverage Service

Admission: 1st & 15th of every month
Class time: 11:00 AM – 1:30 PM
Days: Sat, Mon, Wed (Morning)
Theory / Practical classes: 36 / 36
Registration fee: 500/-
Course fee: 30,000/-
Payment options: Full payment 15% discount; 1-month payment 10% discount; 3 instalments
Books / Guide / Uniform: 1,000/- / 300/- / 600/-
British Council reg. fee: 110 GBP (12,000/-)
Industrial attachment: 2 months, Platinum Suites, Center Point, Rig Inn, West Inn, Hotel Radisson (15,000/-)
Prospect: Good for local job and abroad

Food Production & Cooking

Admission: 1st & 15th of every month
Class time: 11:00 AM – 1:30 PM
Days: Sun, Tue, Thu (Morning)
Theory / Practical classes: 36 / 36
Registration fee: 500/-
Course fee: 40,000/-
Payment options: Full payment 15% discount; 1-month payment 10% discount; 3 instalments
Books / Guide / Uniform: 1,000/- / 300/- / 1,000/-
British Council reg. fee: 110 GBP (12,000/-)
Industrial attachment: 2 months, Platinum Suites, Center Point, Rig Inn, West Inn, Hotel Radisson (15,000/-)
Prospect: Good for local job and abroad

Food & Beverage Service

Admission: 1st & 15th of every month
Class time: 11:00 AM – 1:30 PM
Days: Sat, Mon, Wed (Morning)
Theory / Practical classes: 36 / 18
Registration fee: 500/-
Course fee: 40,000/-
Payment options: Full payment 15% discount; 1-month payment 10% discount; 3 instalments
Books / Guide / Uniform: 1,000/- / 300/- / 600/-
British Council reg. fee: 110 GBP (12,000/-)
Industrial attachment: 2 months, Platinum Suites, Center Point, Rig Inn, West Inn, Hotel Radisson (15,000/-)
Prospect: Good for local job and abroad

Food Production & Cooking

Admission: 1st & 15th of every month
Class time: 11:00 AM – 1:30 PM
Days: Sun, Tue, Thu (Morning)
Theory / Practical classes: 36 / 18
Registration fee: 500/-
Course fee: 50,000/-
Payment options: Full payment 15% discount; 1-month payment 10% discount; 3 instalments
Books / Guide / Uniform: 1,000/- / 300/- / 1,000/-
British Council reg. fee: 110 GBP (12,000/-)
Industrial attachment: 2 months, Platinum Suites, Center Point, Rig Inn, West Inn, Hotel Radisson (15,000/-)
Prospect: Good for local job and abroad

Admission on the 1st and 15th of every month. Fees in BDT.